
A sensitive portrait of flour production and fishing in the community of Pedras Grandes in Curuçá in the state of Pará. In addition to daily nutrients, these foods are cultural and social pillars, which connect the knowledge and traditions of the families that form this community.
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Release Date
December 30, 2024
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Overview
A sensitive portrait of flour production and fishing in the community of Pedras Grandes in Curuçá in the state of Pará. In addition to daily nutrients, these foods are cultural and social pillars, which connect the knowledge and traditions of the families that form this community.